Air Fryer Zucchini Fries Recipe
Discover the ultimate crispy snack with these air fryer zucchini fries—light, flavorful, and perfectly golden in every bite. A quick and delicious way to enjoy a guilt-free treat anytime!
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Servings: 4
Ingredients
- 2 large eggs
- 3 medium zucchini
- 1/2 cup flour
- 1 tsp ground black pepper adjusted to taste
- 1 tsp salt adjusted to taste
- 1 tbsp Italian seasoning
- 1 cup bread crumbs panko or Italian-style
- 1/3 cup grated parmesan cheese
- 2 tbsp cooking spray oil
Instructions
- Mix the flour, salt, black pepper, and Italian seasoning on a large plate, ensuring they are well combined.
- In a small bowl, whisk the eggs thoroughly until the yolks and whites are fully blended.
- In another medium-sized bowl, blend the bread crumbs with the grated parmesan cheese, creating an even coating mixture.
- Slice the zucchini into fries, approximately 3 inches in length. Dredge each piece first in the seasoned flour mixture, then dip into the whisked eggs, and finally coat with the parmesan and bread crumb mixture.
- Lightly spray the air fryer basket with cooking oil. Arrange the zucchini fries in a single, even layer in the basket. Apply another light coat of spray oil over the fries.
- Cook the zucchini fries in the air fryer at 400°F for 9 minutes, or until they turn golden and crispy. Serve immediately for the best texture.
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